Regional culinary specialities

Dear guests, within the upcoming years, we will focus on our half board offers. So unfortunately, we no longer offer our dedicated „a la carte“ service.
Instead, we are happy to offer a high-quality 4-course menu to our hotel half-board guests. Alternatively, they can choose a tasty 2-course menu just as well. During the main season from May to October, on Saturdays, we will serve dinner in form of a buffet instead of our half board menu.

Opening Times

Monday – Sunday from 17:30 to 22:00 h
Warm food until 20:30 h

Closing days

November – April: Tuesday / Wednesday
Mai – Oktober: Wednesday

Perfect for celebrations, too

Our restaurant offers a comfortable, informal atmosphere with delicious food and professional service for your family celebration, anniversary, get-together, intimate wedding, birthday, communion, confirmation, baptism, corporate party, group event or Christmas festivities.

Staying with a group? In our cockle stove room, we have capacity for up to 60 persons (on advance booking) for lunch and/or coffee and cake. We would be happy to arrange a package suited to your needs, or we could send you our menu for your perusal.